FAQs
Q: Where are your teas grown?
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A: Many of our herbs are grown right here in our gardens in Kemp, Texas. We proudly harvest, dry, and blend in small batches with care.
Q: Are your teas organic?
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A: Yes. We use certified organic and Kosher ingredients in all our blends. Quality is never compromised—only pure, trustworthy herbs make it into your cup.
Q: Are your teas imported?
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A: No imports. We grow what we can ourselves and source the rest from trusted American farms and suppliers.
Q: Are your teas gluten-free and vegan?
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A: Yes! All our teas are naturally gluten-free and 100% plant-based.
Q: Can your teas be served iced?
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A: Absolutely. Many of our blends taste amazing over ice—just brew double-strength and pour over.
Q: Are your teas caffeine-free?
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A: Many of them are. Each product listing will tell you whether the blend contains caffeine.
Q: How long should I steep your teas?
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A: Most blends do best steeped 5–7 minutes. We include brewing instructions with each tea. Never steep your teas over 15 minutes as they will become bitter.
Q: How much tea should I use per cup?
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A: Use 1.5 to 2 teaspoons per 8 oz of hot water, unless otherwise noted.
Q: How many cups will one bag make?
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A: Each 2 oz bag yields roughly 15–20 cups or more depending on how strong you like your tea.
Q: Do you include brewing instructions in the package?
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A: All of our brewing directions can be found on theleafandcup.com